The placenta makes the mother insulin resistant on purpose. Why the baby is big and then goes hypoglycemic within an hour of birth.
The placenta produces hormones — chiefly human placental lactogen — that deliberately make the mother insulin resistant. The purpose is to keep glucose circulating for the fetus.
If her pancreas cannot keep up with the extra demand, gestational diabetes results.
Because placental hormones peak in the second half of pregnancy, screening is done at 24–28 weeks.
| Risk factor | |
|---|---|
| Obesity, age over 25 | Most common |
| Previous GDM or previous macrosomic baby | Strong predictor |
| Family history of type 2 diabetes | |
| PCOS; previous unexplained stillbirth |
Insulin is the drug of choice — it does not cross the placenta. Insulin needs rise through pregnancy as placental hormones increase, then drop sharply after delivery once the placenta is gone.
Insulin requirements fall dramatically immediately after the placenta is delivered. A woman on insulin needs close glucose monitoring postpartum or she will go hypoglycemic.
Maternal glucose crosses the placenta. Maternal insulin does not.
So the fetus receives excess glucose and its own pancreas ramps up insulin production. Insulin is a growth hormone, which is why the baby grows large.
At birth the glucose supply stops abruptly, but the baby's high insulin level does not - so it drops hypoglycemic within the first hour.